4 seasons available

Three Sheets

TVPG • Cooking & Food, Travel, Lifestyle & Culture • TV Series • 2006

Can you say 'I'm buying' in 12 languages? Embark on this international drinking tour with comedian Zane Lamprey who takes you around the world to mast...more

Can you say 'I'm buying' in 12 languages? Embark on this international drinking tour with comedian Zane Lamprey who takes you around the world to mast...more

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4 seasons available (50 episodes)

4 seasons available

(50 episodes)

Episode 1

New Zealand

Whether he's hurling himself into a canyon, or hoisting a shot of whiskey in the country with some backwoods booze makers, Zane holds his own in this rough and tumble country.
Episode 2


Zane tries “bee brew” with Masai tribe, and he partakes in a old fashioned version of an African keg party when he drinks from a bubbling cauldron full of boozy porridge with the Chugga people.
Episode 3


Today, there are still signs of Lithuania’s pagan past in the local drinking scene. Zane explores the many gods who influence Lithuanian mead and beer.
Episode 4

St. Martin

Zane explores the differences between French St. Martin, and Dutch St. Martin, as well as sampling the many ways in which the locals doctor rum to come up with new and interesting flavors, including one said to replace Viagra!
Episode 5

Cape Town

Zane explores the many different sides to this South African city. From an eccentric winemaker who has the French wine establishment reeling, to a massive sprawling shanty town where he samples a traditional brew that tastes like a campfire. Of course there’s also the nightlife, which includes eating wild game, meeting up with a local celebrity known for his drinking exploits, Afrikaner firewater known as “Witblits” and a lot of other drinks that make this a place with something for just about anyone. Cheers! Gesondheid! Istulo!
Episode 6


Tuscany, birthplace of Chianti. And we’re not talking about the cheap stuff in a bottle lined with wicker… we’re talking old school Chianti built on hundreds of years of tradition. Zane starts by exploring the centuries old traditions at one of the world’s great Chianti makers, and while there he discovers the power of a “Super Tuscan.” He also encounters a wine lover’s answer to a pub crawl, and goes barefoot in a grape stomping competition against the locals. It’s a grape stained romp through Tuscany! Cin cin! Salute!
Episode 7


Ever heard of beer made with cane? Porter made with Coconut? Vodka made with pineapple or ocean water? On this episode, Zane goes local finding out how local ingredients influence Hawaiian drinks in a unique way. Including, Hawaiian moonshine made from the Ti Plant, unlike anything you’d find in the lower 48. Okole maluna!
Episode 8


Zane pulls no punches when he meets up with one of the world’s foremost vodka makers. Zane then gets down a dirty with some locals playing drinking games with hammers, saws, spikes and lumber.
Episode 9


Zane’s unpredictable adventure leads him to local African firewater, the magic of a drum circle, sand dune adventures and “buffalo milk” when he proves that he really can go Three Sheets to anywhere – even Namibia!
Episode 10


Zane goes straight to the grounds of the Jagermeister compound. But it doesn’t stop there, Hamburg is home to some of the most innovative German cocktails, and it’s also home to some salty sailors who like beer and like to play with fire!
Episode 11


Zane goes to the birthplace of rum. He explores an island original known as Falernum, drinks “corn and oil,” and meets up with a local action sports celebrity who shows him local rum shops, and the magic of becoming “invisible.”
Episode 12


When Zane goes to Newcastle, he brings his A-game… as in Ale. Known for having a pub on every corner, Zane does his share of crawling as he explores this renowned enclave of pub culture. Along his way he finds a pub said to be haunted by King George, he has a drinking face-off with a local football legend, and he downs a few with a local crime syndicate insider who is well versed in the way of the “Geordie.” Cheers!
Episode 13

Lesbos, Greece

It’s the birthplace of Greece’s great spirit of Ouzo. Zane sees how it’s made, and more importantly how it’s consumed with locals – and he finds out about the mysterious science behind why water makes ouzo turn cloudy.
Episode 14


Iceland is known for its sweeping landscapes and many natural wonders… Zane just didn’t expect Icelandic drinks to be among those wonders. Weather he’s drinking “Black Death,” moonshine known as “Landi,” or candy inspired spirits that make him pucker, Zane discovers that drinking in Iceland is a one of a kind adventure that can only be made better by eating sheep testicles cured in sour milk! You need the courage of a Viking to do it like they do in Iceland, and Zane dawns that courage in the form of an outrageous Viking inspired hairdo… or should we say “Hair-don’t?” Skal!
Episode 15


Zane discovers a remote atoll where they grow the only grapes on earth to have a “coral terroir.” There’s also pineapple liqueur, island cocktails, beer cocktails and island antics, when Zane goes three sheets to Tahiti.
Episode 16

Whistler, Canada

Zane does “beer tosses” and “Jager-bombs” with an equally outrageous bar owner, and explores the drinking games of the international transplants who work the mountain by day, and the bars by night.
Episode 17


Zane does happy hour with locals shooting off fireworks, downing shots and local beers. He meets a farmer who makes his own corn brew then hits the city where he finds his Panamanian counterparts in the form of a popular partying Panamanian TV cast.
Episode 18


Zane visits the Hemp Hotel and red light district. It gets crazy at a sailor bar with a bartender pouring local drinks generously. It definitely could cause a serious hangover. But the local smoke filled coffee shop has just what the doctor ordered….

New Years Eve Pub Crawl: London

New Years Eve Pub Crawl: New York

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