how much food i see going in the trash in all of these episodes. its a insane amount.

A.) I had the annoying habit of googling every restaurant after each episode to see if they still exist. It seems as if only 20% of the restaurant are closed. It's either the economy or the fact that this bad owners were inspired but them when back to be bad owners. I know Campagna, The Old Stonemill Steakhouse, and FInn McCools are doing well.B.) I like the occasional mushy stuff but it seems as if every episode has that Dr.Phil moment now.C.) People please stop saying how much the UK version is better. Almost all of UK versions are better compared to the US version. we got it. Stop talking about it.D.) I freak out because I am in debt but I hear these guys putting in their 401K's and retirement and suddenly feel a little less stressed.E.) I hope everyone is having a good dayF.) Most of these places have such dirty kitchens I get freaked out thinking about eating out.

If you don't like how your restaurant is running either fire the manager, move closer, or close it before its too late!

Take responsibility for your actions and don't make bad business decisions. The owners are annoying people who point fingers at everyone else but themselves.