As a huge fan of Three Sheets and a native to Las Vegas, I'm sadly disappointed to see that he only explores the tourist drinking culture in this city. I thought the show was supposed to focus on local watering holes... It's been 6 months since I drank on Las Vegas Boulevard and even then it wasn't nearly as pricey as the drinks he's pointing out.Zane, let me introduce you to the old time feel of Fremont St. or dive bars on Boulder Highway. Be hip and trendy on East Fremont; and near the University, there's one of the best punk bars in the West coast.As for the $600 bottle of champagne, let me introduce you to a place where $3 gets you a beer and shot combo.Your show is great Zane, but you missed the boat on this one.

I mean it's a good episode and has a lot of drinks I want to try... But I cannot believe how things have changed in one year.. no more Star Trek the Experience. :(Also I though the whole hamburger and champagne thing was such a joke. $65 for a burger? Does anyone still rave about "Kobe" beef like they did last year?.. $600 for champagne (though since it's alcohol, I'll give it a pass), I wonder how much that room is going for now in Vegas with all the foreclosures and reduced tourism? Gosh we were really that stupid!

I recently discovered this show and was very glad to see the Vegas episode. As a New Orleanian, I'd convinced myself they couldn't do a good New Orleans episode since we don't produce any particularly unique liquors, beers or wines. But it appears a city's drinking culture can make an entertaining Three Sheets episode. So now I really do hope Zane visits the Big Easy, drinks a sazerac or two, explores the boozy Jazz funeral culture and swills some beer at a crawfish boil. P.S. It was good to finally meet Mrs. Zane.

He reminds me of a buddy that play's Captain Morgan at bars. Fun show, good episode. Love it! : )