sorry that was supposed to be a reply to the original poster in this discussion, not you. oops!   See 12 other replies

actually, if you googled it you would see that you are just completely wrong! Fruits and vegetables are flash frozen immediately after being picked -- which is when they have the MOST nutritional value. The long fresh fruit stays in transit and sits on the selves, the less nutritional value it has. Just as long as the frozen foods aren't processed, then they are okay and perfectly healthy!   See 12 other replies

Yes, I get these ads but I think the Hulu ads are designed on your demographic & not the show like it is on tv.   See 4 other replies

On the planet I'm from (Earth) it's actually harder and more expensive to eat raw foods. It's below forty degrees for about six months out of the year, and I live in a major city without a lot of space to grow fresh stuff. By the time fresh food gets trucked in, God only knows how long it's been in transit for. Frozen is usually cheaper and healthier. The produce at my local grocery stores looks nothing short of old and gross. And as for farmer's markets? We have them for about 8 weeks and while everything is delicious, it's STILL expensive because it has to be trucked in from Michigan. What I'm saying is that for some of us, fresh isn't really an option. And frozen is our BEST choice.   See 12 other replies